suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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Kids’ Stuff and Cookery

May 1, 2019 No Comments

“Be proud of where you come from!Be thankful for what’s on your plate.The grass always seems greenerin another part of the state!” –Chicory & Roux: […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar felt New Orleans calling her home as soon as she hit puberty. A graduate of granola U (a.k.a. Sonoma State University), Kim took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves.

After over fifteen years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

crawfish joe

Portfolio

  • April 1, 2012

    The Egg Effect

  • June 1, 2013

    Meet + Greet: Dr. Eric R. George

  • May 1, 2017

    Simply shrimp

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Recipes

  • March 26, 2020

    Cooking Keto: Smoked Sausage & Vegetable Packets

  • May 31, 2019

    Cooking Keto: Andouille Sausage, Spinach & Mushroom Quiche

  • October 1, 2010

    Devour thy enemy: Football fans open wide

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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