suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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  • Restaurants
  • Architecture & Design
  • Festivals
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  • Musings
  • Recipes

Restaurants

International adventures at the Hush Supper Club

October 11, 2011 No Comments

I missed out on Marisol, was ill when he made Persian food at Bacchanal and just never seemed to make it down to Mimi’s of […]

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About Kim

Though she was born in the San Francisco Bay Area, Kim Ranjbar felt New Orleans calling her home as soon as she hit puberty. A graduate of granola U (a.k.a. Sonoma State University), Kim took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves.

After over fifteen years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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