suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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  • Restaurants & Bars
    • The Goods
    • Ain’t Dere No More
  • Architecture & Design
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The Goods

Vegan Vendor Opening at St. Roch Market

February 2, 2021 1 Comment

Everything is coming up veggies these days, and for good reason! There’s only a few all vegan and/or vegetarian restaurants available in New Orleans, and […]

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Ain't Dere No More

A novel lunch at the Superfood Bar

January 19, 2014 No Comments

You must know by now that I do not follow a healthful diet. Sure, I try to buy organic vegetables and I rarely eat boxed […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar felt New Orleans calling her home as soon as she hit puberty. A graduate of granola U (a.k.a. Sonoma State University), Kim took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves.

After over seventeen years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Portfolio

  • September 1, 2011

    The Blessed Biscuit

  • September 1, 2016

    Eggplant Envy

  • May 1, 2019

    15 Ways to Get Invited to the Next Crawfish Boil

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Recipes

  • February 11, 2021

    Keto Blueberry Lavender Chia Pudding

  • February 2, 2021

    Keto Cheesecake Dressed In Mardi Gras Colors

  • March 26, 2020

    Cooking Keto: Smoked Sausage & Vegetable Packets

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  • Where Y'at Magazine
  • Louisiana Kitchen & Culture
  • French Quarter Journal
  • LorinBehold

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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