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Published, Restaurants & Bars, The Goods

Food News: November 2023

November 1, 2023 No Comments

How sweet it is! … Magical macaron-maker, ice cream creator, and “croffle” wonder Sweet Handkraft is back in business right off Severn Avenue, only a few blocks from where they began. When the tiny sweet shop closed last year, some worried they might not return, but they’re back and their […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

Portfolio

  • November 13, 2012

    Women Behind the Stick: Abigail Gullo, Ferrel Dugas & Lu Brow

  • November 1, 2024

    New Orleans Food News: November 2024

  • July 9, 2023

    From Haiti to New Orleans, By Way of Massachusetts: Fritai Restaurant

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New Orleans Restaurants

  • June 1, 2020

    Hot Chefs, Cool Flavors

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    Visiting Katie’s Restaurant & Bar

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    Pop Up Puffery

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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