suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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Musings, Restaurants & Bars

2023 NOLA Restaurant Bucket List

January 4, 2023 No Comments

I looked at last year’s New Year’s post and was encouraged to do another restaurant to-do list. Why, you ask (are you asking)? Well, I didn’t complete last year’s list, not even by half, and I’m hoping a repeat will keep me honest and help me keep in mind those […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

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  • August 1, 2019

    Taco the town

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    Bananas for Desayuno Catracho

  • March 25, 2021

    Corner Culture: The Pearl Hotel

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  • January 31, 2024

    Breakfast Casserole: Smithfield Bacon

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    Palm & Pine’s Banana Curry Ice Cream

  • June 6, 2023

    Cookies & Cream Ice Cream

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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