For a greater part of the year, New Orleanians enjoy, even endure, much warmer weather than the rest of the country. From late April to early October the thermometer will rarely (if ever) dip below 80°, and when you combine that with high levels of humidity, it feels several degrees […]
Simply shrimp
Everyone is crazy over crawfish right now, to say otherwise in the midst of spring is practically sacrilege, but that is no reason to overlook one of the region’s most prized catches … fresh Gulf shrimp. Whether you’re slurping down some gumbo made with flavorful brown shrimp, nibbling sweet white […]
In the Raw
Once again springtime has arrived, the flowers are blooming, the bees are buzzing, the birds are singing and everyone is feeling that oh-so natural feeling of excitement, stimulation and arousal. It’s no surprise that at the onset of spring, our pagan ancestors would dance naked under the sun, make love […]