suck the heads

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Musings, Published

Put the phone down and come to the table

October 1, 2013 No Comments

While enjoying a magnificent, yet artery-clogging Monte Cristo Sandwich at The American Sector a few months back, I stopped gorging for a moment to take a sip of soda and consider a question my dining companion posed about a family sitting a few tables away from us. “Why did they […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

Portfolio

  • November 13, 2012

    Women Behind the Stick: Abigail Gullo, Ferrel Dugas & Lu Brow

  • June 1, 2020

    Hot Chefs, Cool Flavors

  • April 1, 2015

    Without ’em, we’re gone pecan!

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  • January 31, 2024

    Breakfast Casserole: Smithfield Bacon

  • July 12, 2023

    Palm & Pine’s Banana Curry Ice Cream

  • June 6, 2023

    Cookies & Cream Ice Cream

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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  • Restaurants & Bars
    • The Goods
    • Ain’t Dere No More
  • Architecture & Design
  • People
  • Published
  • Recipes
  • Musings
  • Gallery