suck the heads

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Restaurants & Bars

A Louisiana First: Broad Street Cider & Ale

March 23, 2020 No Comments

Pursuing a PhD in history may not be the usual path to opening a cidery, but fortunately for Jonathan Moore and his wife Diana Powell, it was a path that was also strewn in craft beer and cider. In 2010, Moore moved to New Orleans after being accepted to the […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

Portfolio

  • December 26, 2022

    Breaking Bread: John Gendusa Bakery

  • November 1, 2012

    Gobble, gobble

  • May 1, 2013

    Meet + Greet: Scott & Cat McKearn

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New Orleans Restaurants

  • September 1, 2021

    Hyped-Up Hummus

  • January 13, 2015

    Feasting at the Fountain Lounge

  • January 15, 2010

    Feasting on raw oysters at Casamento’s

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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