Put the sticky-sweet, tomato-based sauce back in the fridge and step away from the grill, because New Orleans-style BBQ shrimp is not at all like what y’all think of when y’all think barbecue. A New Orleans food writer with a lot of local cuisine knowledge “under her belt” once told […]
Meat of the Matter: New Orleans’ Roast Beef Po-Boys
Who makes the most exceptional roast beef po-boy in New Orleans is the subject of much debate, but deciding the ultimate winner is a question only you can answer. It’s hard to believe it’s been over a decade since Brett Anderson, the Times-Picayune’s last official restaurant critic, surveyed nearly all […]
Pearl Hotel: A Bay St. Louis Gem
The Pearl Hotel on the corner of North Beach Boulevard has only amplified its iridescence with a few more amenities since opening in late 2020. It’s been almost three years since the Pearl opened its doors to the public, a brand new hotel which has positively changed the face of […]
Developing a Sweet Spot: ONE11 Hotel
In the midst of shutdowns, Hotel One11 emerges as the French Quarter’s newest hotels in over 50 years. One of the last architectural remnants of the Louisiana Sugar and Rice Exchange, the building on the French Quarter’s riverfront stood derelict for over 30 years. The almost 150-year-old structure began life […]
Dinner for Four from Compère Lapin
Once again I was regaled with a three-course feast for four by Moveable Feast, this time from a New Orleans restaurant, Compère Lapin. When acclaimed chef Nina Compton opened her Warehouse District restaurant Compère Lapin almost eight years ago, I waited an anxious three months before I finally walked through […]
A Bubbly Lift: Crescent 9 THC Seltzer
Even though it’s legal in more than half of the country (not to mention the world), marijuana, and those who partake, are still seen in a bad light. Refer Madness must be pretty potent propaganda, because to this day, folks will persist in denigrating those who like to smoke a […]
It’s Bananas [Foster]!
There’s no such thing as “too much of a good thing” when it comes to the endless iterations of this classic New Orleans recipe. You’ve placed your napkin on the table and declared yourself “full” when all at once you’re surrounded by the caramel-like aroma of melting butter, brown sugar […]
FAN ★ FEST Springs Into New Life This Month at BSL Community Hall
FAN ★ FEST is the splash page for an entire issue of adventure this season at the Hancock County Library. In the immortal words of Lwaxana Troi “life’s true gift is the capacity to enjoy enjoyment,” and the Hancock County Library System is inviting you to enjoy their 2023 FAN […]
A Piece of Cake: Tres Leches
Creamy, light and just sweet enough, tres leches cake is a splendid, springtime dessert and finding a slice in the Crescent City is as easy as . . . cake! Made with an airy, eggy sponge and three kinds of milk, tres leches cake (a.k.a. pan tres leches) is a […]
Feast Like You’re Festin’
As much as we all love the music, art and food at the annual New Orleans Jazz & Heritage Festival, we can’t all go. Maybe you came here during those two magical weeks for work, not to play, perhaps you suffer from enochlophobia – an intense fear of crowds or, […]
Give a Round of A-Paws for DogWatch Miss-Lou!
Our four-legged family members can now have both the freedom and safety they deserve with the recent launch of DogWatch, offering pet containment systems to the residents of Bay St. Louis, and beyond! Earlier this month, husband and wife team Aaron and Jessica Bilotta announced the grand opening of their […]
Just Follow the Bubbles: Bubbly Babes
A mother and daughter team launched Bubbly Babes in late November last year, a Main Street gift shop featuring their all-natural, hand-made bath and body essentials The next time you’re doing a little shopping along Main Street, just follow the bubbles and you’ll discover Bubbly Babes, a whimsical new gift […]