suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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  • Restaurants & Bars
    • The Goods
    • Ain’t Dere No More
  • Architecture & Design
  • Events
  • People
  • Musings

Restaurants & Bars

Haunted by Tacos: El Cucuy

February 25, 2021 No Comments

After over 16 years together, I can easily predict what John’s response will be when I ask what he wants for dinner. “Tacos?” he replies […]

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Published, Restaurants & Bars

Run for the border!

June 1, 2012 No Comments

No! Not Taco Bell! Believe it or not, there are some fabulous Mexican eats to be had in the Crescent City without having to resort […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar felt New Orleans calling her home as soon as she hit puberty. A graduate of granola U (a.k.a. Sonoma State University) with a BA in English and a concentration in Creative Writing, Kim took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves.

After over seventeen years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Portfolio

  • March 1, 2018

    Porking out

  • May 1, 2016

    Michael George Lizanich II: Steering Towards Success

  • May 1, 2019

    In a nut shell

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Recipes

  • February 11, 2021

    Keto Blueberry Lavender Chia Pudding

  • February 2, 2021

    Keto Cheesecake Dressed In Mardi Gras Colors

  • March 26, 2020

    Cooking Keto: Smoked Sausage & Vegetable Packets

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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