suck the heads

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Architecture & Design

House of the Week: Raised Center Hall on Camp Street

May 27, 2022 No Comments

If you’ve ever seen the movie Wayne’s World (and honestly, I’d be surprised if you haven’t), you’re familiar with the method in which Wayne and Garth perform a screen dissolve. Imagine if you will, I am wiggling my hands, adding waves to your vision and repeating “doodle-oo doodle-oo doodle-oo!” Suddenly, […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

Portfolio

  • March 1, 2017

    Aloft Hotel: Setting the Bar

  • December 1, 2017

    Curds, ya heard?

  • February 1, 2018

    Bao, wow!

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  • January 31, 2024

    Breakfast Casserole: Smithfield Bacon

  • July 12, 2023

    Palm & Pine’s Banana Curry Ice Cream

  • June 6, 2023

    Cookies & Cream Ice Cream

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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