It’s easy to blurt out a list of my favorite king cakes. They’re the ones that inevitably pop into my mind every year before twelfth night, and the ones I have to promptly dismiss in the name of what’s new and cool and hip (do people still use those words?). […]
Lettuce Eat!
Like having a tonic and lime at a bar, ordering a salad at a restaurant has long been associated with abstention and self-denial. In the 80s, salad was practically synonymous with dieting. A pile of iceberg (a nutritional nada, by the way) dotted with a few cherry tomatoes, sliced cucumber […]
Toast: Breakfast will never be the same again …
Everyone has heard me rave in many different mediums about the wonders to be had at Tartine run by chef/owner Cara Benson. Well, this magical, magnanimous, Mom and baker extraordinaire has done it again with Toast, a mouth-watering breakfast experience she opened about six months ago. To be perfectly fair, I’ve […]
A bread lover’s dream: Tartine
While many profess a weakness for things like chocolates, salty potato chips and bacon, my greatest vulnerability would have to be bread. There just nothing like the flavor and texture of crusty baguettes or chewy ciabatta slathered in butter or layered with deli meat. When I lived in the Bay […]
A taste of Paris in Uptown New Orleans: Tartine
Many years ago, I spent one wonderful week in Paris and it is a trip I will never forget. From the crack of dawn to well past sunset, I dragged my poor mother all over the city to witness every inch possible before returning home. We practically ran through two […]