suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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Restaurants & Bars

Around the World T-Day Dinner at Mister Mao

December 5, 2022 No Comments

It’s become something of a tradition for John and I to dine out for our Thanksgiving dinner, and let me tell you, we’ve had some truly memorable meals. Just off the top of my head I fondly recall watching my friend’s daughter (she was almost 1!) enjoy her first foie […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

Portfolio

  • September 1, 2023

    Makin’ Lunch at the Market: Cool Deals at the Hot Bar

  • March 1, 2020

    Prodigious Plates: For the Love of Leftovers

  • June 1, 2013

    Meet + Greet: Chef Tory McPhail

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New Orleans Restaurants

  • November 2, 2010

    A late-night tradition: The Trolley Stop

  • October 1, 2019

    Thrilled to pizzas

  • June 13, 2011

    Al fresco afternoon at Martinique Bistro

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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