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Published, Restaurants & Bars

Gyros Galore: Circling in on Greek Food in New Orleans

May 8, 2024 No Comments

Anticipation for the 49th annual New Orleans Greek Festival stirs a primal hunger for gyros. Your morning coffee buzz has worn off and repeatedly glancing at the clock isn’t helping time move any faster or any closer to lunch. Facing your computer screen, you low-key zone out, fooling no one […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

Portfolio

  • October 1, 2020

    How to Become Blue-Furred and Googly-Eyed

  • July 1, 2020

    Something to Beef About

  • March 1, 2020

    Prodigious Plates: For the Love of Leftovers

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New Orleans Restaurants

  • April 5, 2026

    New Orleans Food News: April 2026

  • September 1, 2015

    Going against the grain

  • January 5, 2013

    Deliciously delicious pizza

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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