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A Little Warmth & Whiskey

March 19, 2021 No Comments

For a greater part of the year, New Orleanians enjoy, even endure, much warmer weather than the rest of the country. From late April to early October the thermometer will rarely (if ever) dip below 80Β°, and when you combine that with high levels of humidity, it feels several degrees […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar felt New Orleans calling her home as soon as she hit puberty. A graduate of granola U (a.k.a. Sonoma State University) with a BA in English and a concentration in Creative Writing, Kim took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves.

After almos years as a transplant β€” surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions β€” Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

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sucktheheads

sucktheheads
I've been so obsessed with making the perfect kimc I've been so obsessed with making the perfect kimchi fried rice, I didn't even think about Chinese (well, the American version) fried rice! Sweet Chinese sausage and broken jasmine rice from @hkmnola, carrots, onion, green onion, garlic, ginger, peas and a few scrambled eggs. The secret is using day old rice from the fridge and a simple sauce of soy, sesame oil, rice wine or vinegar, and lots of pepper. It turned out so good, I not only made it two nights in a row, I'm considering adding a wok to my kitchen arsenal πŸ˜„πŸš #friedrice #alwayslearning #nolaamateurcook
It's not really an English tea room called "Tea & It's not really an English tea room called "Tea & Roses" 🌹, but wouldn't it be cool if it was? #inmyneighborhood #algierspoint #neworleansarchitecture
Though I haven't been a California resident for ov Though I haven't been a California resident for over two decades, when I heard @thefishmarkets closed a couple of days ago -- especially the location in my hometown of San Mateo -- I teared up a little. Long gone are the days when a clothes shopping trip with Mom at Fashion Island Mall would culminate in lunch on the waterfront at The Fish Market. Never again will I taste their creamy clam chowder or gratuitously mop the last drops with a buttery slab of San Francisco sourdough. Diving into a whole Main lobster 🦞 , wearing a plastic Fish Market bib, drenching every sweet morsel in clarified butter will have to remain the stuff of birthdays past. Thank you @thefishmarkets for all the memories πŸ™πŸŽ£πŸŸ
For reasons unbeknownst to me, I kept seeing video For reasons unbeknownst to me, I kept seeing videos and recipes for French apple cake all summer long, so I finally gave in and made it. I used John Kanell's recipe and it was #AMAZING πŸ˜‚πŸŽπŸπŸŽ @preppykitchen
#isurrender #applecake #ilovetobake #fallrecipes
I've been waiting for the doctor for an hour now a I've been waiting for the doctor for an hour now and I am ready to just leave, but on the positive side, would you look at this view? 😍 #neworleansskyline
It’s always busy around the hot bar at these loc It’s always busy around the hot bar at these local grocery stores! πŸ›’
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#nolagroceries #makingroceries #neworleans #hotbar
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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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