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Home-style cooking at Two Sisters Restaurant

March 6, 2011 No Comments

A long time ago in a job far, far away, I had the most uncomfortable task of administrating a local forum. Most of the time it consisted of deleting spam, banning bots and trying to make all the participants happy (a virtually impossible task), but it also managed to be […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

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  • September 1, 2018

    A Recipe for Success

  • April 25, 2022

    Stinkin’ Delicious

  • April 1, 2019

    Oh omelet! Or omelette?

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New Orleans Restaurants

  • July 9, 2023

    From Haiti to New Orleans, By Way of Massachusetts: Fritai Restaurant

  • August 14, 2024

    New Orleans Food News: August 2024

  • November 1, 2017

    Drink in the view: Rooftop bars of New Orleans

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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