Beloved Bivalve

Though most will be planning a special outing with their significant others this Valentines Day, I’ll be bucking the trend with a day-long ode to oysters. You may be telling yourself “She’s probably single or maybe just doesn’t play into that annual greeting card holiday,” but nothing could be further […]

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Burger Resolve

There’s a commercial that airs quite often on local radio where a couple of guys are talking about where they want to go for lunch and one of them, in a thick New Orleans accent, says “I want a big, juicy mouth-watering burgah and I want it now!” Though he […]

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Pub Grub

There once was a time when bar food was simpler fare, think beer nuts, pretzels and, if you were lucky, some freshly microwaved popcorn. Though you can still find spots that offer those old-school, blessedly-free treats, pub grub has elevated considerably since the “good old days,” you just have to […]

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Where there’s smoke . . .

The smoldering new restaurant Couvant Bar & Brasserie that opened inside The Eliza Jane hotel offers a New Orleans atmosphere with a modern French bistro vibe. The Eliza Jane hotel in the Central Business District recently unveiled their French bistro-inspired restaurant dubbed Couvant, a French word which means “smoldering” Located […]

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Munching on Maple Street

When seeking affordable eats, sometimes the best area to seek out is anywhere near a college campus. After all most students are typically cash poor, relying on stipends from their parents or part-time, minimum wage jobs to get them through the month. Dining out means discovering a spot that offers […]

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Take the Long Way

Liam Deegan and Robert LeBlanc, co-owners of Barrel Proof, have joined forces once again to create Longway Tavern, a French Quarter “waystation” that exudes a bohemian sense of camaraderie and hospitality. Originally built in 1794, the building that houses Longway Tavern sits just about midway between Bourbon and Royal Streets […]

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A Recipe for Success

Jacques “Jack” Leonardi, owner of the exceedingly popular Jacques-Imo’s on Oak Street and Crabby Jack’s on Jefferson Highway, shares his life and lessons about thriving in New Orleans’ highly competitive restaurant industry. Drive by the corner of Cambronne and Oak Street during dinner time and you will inevitably see a […]

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Food Hall Feasts

As a suburban-born and bred woman, I have fond (and not so fond) teenage memories of hanging out in the mall after school and grabbing snacks from the food court. My friends and I would regularly ruin the dinners our mothers had planned for us by feasting on big-as-your-head pizza […]

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