Exuberant cries erupt from the kitchen and chef/owner Cristina Quackenbush does a vigorous happy dance, waving a piece of paper in her hand. “We just got our health inspection approved, so it’s a definite go for tomorrow! I am really … so excited. I can’t believe it’s happening!” she exclaimed, […]
Meet + Greet: Scott & Cat McKearn
Scott and Cat McKearn of Discoveries Furniture & Finds re-decorate their lives and our living rooms with their new, Uptown location on Magazine Street. Stuck inside the Hammond store due to Mardi Gras, Scott and Cat discovered something between them that harmonized. “We talked all night long and we haven’t […]
Meet + Greet: Reid Stone
Reid Stone puts the heart and soul back into advertising with HERO|Farm. Like attorneys, insurance agents and dentists, Reid Stone believes that advertisers have been among the most hated of professionals. After all, who wants the “Mad Men,” slick, holier-than-thou attitude in a three-piece suit telling you how to represent […]
Meet + Greet: Jennifer Kelly
Local interior designer Jennifer Kelly shares insight into her latest labor of love, Dickie Brennan’s Tableau. “I can’t wait for you to see it!” she exclaimed. Anxious devotees have been patiently awaiting the opening of Le Petite Theatre and Dickie Brennan’s Tableau, but perhaps none so more than interior designer […]
Up Close & Personal: Kelly Boffone
Kelly Boffone devotes her dreams to creating delicious, gluten-free and vegan pastries at Peacebaker A Chapelle High School graduate, Kelly Boffone is a local girl who gives back to the community she loves through pastry. Boffone has adored cooking since she was a young girl, watching Julia Child and Yan […]
Meet + Greet: Chef Robert Bruce
Local Chef Robert Bruce helps realize a dream with the opening of The Little Gem Saloon. Locally born and raised, Robert Bruce started his career in the kitchen at the tender age of 15, washing dishes at Andrew Martin’s Cuisine. In his later years at high school, Bruce was fortunate […]
Up Close & Personal: Kirk Coco
NOLA Brewing’s President Kirk Coco brought brewing back, hopping up the industry in New Orleans Kirk Coco never thought he would own a brewery. “My mom wanted me to be a lawyer, but I hated it.” After earning his BA and Juris Doctorate from Louisiana State University and his MBA […]
No place like home
“The Lion wants courage, the Tin Man a heart, and the Scarecrow brains. Dorothy wants to go home. What do you want?” – Wicked There’s just no denying the sage words of of that pig-tailed little girl with ruby-red shoes and a scruffy little dog in tow…there really is no […]
Post-Fest Fare
It’s true. Aside from an incredibly vast array of performances from musicians all over the world, many folks also attend our city’s annual Jazz Fest for the food. Who can resist crab meat po-boys, cochon de lait, alligator pie, muffulettas and of course, the ever-popular Crawfish Monica? But, if you […]
Self-rising “bakesters”
Long ago, the proper term for female bakers was “bakesters,” similar to the way female weavers were called “websters.” Although we’ve reached an age where language attempts to reflect a more civilized, equalized society, a society where we are becoming “gender neutral,” it still can benefit us to glance back, […]
Up Close & Personal: Joe Rotolo
Custom clothier Luca Falcone on Magazine Street takes fashion to a whole new level. While living and working overseas, local-born businessman Joe Rotolo was exposed to the luxury and comfort of a custom tailored suit and never looked back. Although he worked as an International Medical Consultant, Rotolo took a […]
Up Close & Personal: Chef Ian Schnoebelen
Esteemed local chef Ian Schnoebelen branches out to Bywater with his second restaurant, Mariza. “For three months, I did nothing but peel potatoes, carrots and onions.” Chef Ian Schnoebelen confided with a laugh. He’s come quite a long way since his first kitchen job at the tender age of 16. […]