Green Stuff

No, I’m not talking about money. I’m talking about something infinitely more valuable … the avocado. Growing up in California, avocados were fairly plentiful especially when they were in season, but they were still on the costly side. Only enjoyed on special occasions, I lovingly recall rare lunches with my […]

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Porking out

In anticipation of the 9th annual Hogs for the Cause at the end of this month, I got to thinking about all the wonderful ways in which we enjoy this delicious animal. Aside from all of the mouthwatering, smoked ribs and pulled pork we’ll be inhaling March 23rd & 24th, […]

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Bao, wow!

Chinese New Year starts just a few days after Mardi Gras this year on Friday, February 16th, kicking off the year of the brown dog, hence my snarky title. Growing up in the San Francisco Bay Area, I am no stranger to the festivities which include elaborate red and gold […]

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Like a fat girl loves cake …

Over the past several years I have formed a somewhat unhealthy addiction to king cake. It’s an affliction you can chalk up to loving “all things New Orleans,” but I think it also goes deeper than that. The mammoth brioche-like rolls heavily iced with purple, green and gold seem to […]

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An honest resolution

Great gods of gluttony! As tried and true New Orleanians, are we truly expected to put aside our Bacchanalian behavior in the spirit of a New Year resolution? Are we honestly making promises for a more healthy tomorrow when less than a 144 hours later we’ll be celebrating Twelfth Night […]

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Crossing the 17th Street Canal

Destination: Metairie With seemingly endless rows of well-manicured lawns, cul-de-sacs brimming with playing kids, tidy homes and neat gardens … Metairie, Louisiana is a lot like suburbs all over the country. Strip malls hug the edges of orderly communities and schools are wrapped securely within residential zones. Small neighborhoods pour […]

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Curds, ya heard?

Originating in Quebec, poutine was once considered something of a joke like ambrosia salad, deep fried butter or loose meat sandwiches. But over the past decade or so, poutine has become so popular that even discerning Canadians are finally admitting their love for this formerly debased dish. In case you’ve […]

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Bowl in one!

With workdays getting longer and lunch hours getting shorter (especially a lunch “hour” that only lasts 30 minutes!), it’s more important than ever to ensure we are getting all the nutrients we need to keep moving along. While shakes and smoothies may have all of the nutrition we need, they […]

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Better fish to fry

I’ve lived my entire life surrounded by water. From the Pacific Ocean and the San Francisco Bay to the Mississippi River and the Gulf of Mexico, great bodies of water have always been close to me, intermixed into everyday life. Oh the nights I spent dancing around bonfires on the […]

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