Slurping wetly and noisily at the nourishment that is New Orleans
Properly pronounced “puh-kahn,” this spectacularly delectable nut has long been a staple of Southern cuisine. Just one of these enduring trees from the hickory family can produce “fruit” for over 300 years and while Louisiana may not produce the most pecans in the country (though we’re in the top three), […]
If you didn’t already know, Coquette is easily one of the best restaurants in New Orleans … and in a city where incredible restaurants are a dime a dozen, that’s saying a whole hell of a lot. Like Patois and Boucherie, I try to visit Coquette as often as I […]
Since it sometimes feels as if I’ve tasted virtually everything, it’s always a wonderful surprise when I get the opportunity to sample something new. That’s exactly what happened when Lorin and I enjoyed a lunch at Namese a few months back. Located on the corner of Tulane and South Carrollton […]
Several months ago, John and I decided to quit procrastinating and have lunch at The Sammich, one of the newest restaurants to open in the Riverbend. Previously, The Sammich had been a sort of permanent pop-up inside Chickie Wah Wah, a popular local music venue on Canal Street, and we […]
In New Orleans, the month of March is full of special events and holidays. After weeks filled with carnival parades, the city is still raring to go with things like Super Sunday, the Tennessee Williams Literary Festival, Hogs for the Cause, the Buku Music + Art Project, St. Joseph’s Day […]
Other than food quality and service, one of the most important characteristics of a great restaurant is consistency. The reason I am comfortable recommending spots like Herbsaint, Patois, La Petite Grocery and Coquette, is because every time I’ve eaten at any of those restaurants, the food always rocks … every […]
Whether it be a sloppy, 10-napkin-needing roast beef or an overstuffed, fully dressed fried shrimp, New Orleans has a well-deserved reputation for offering outstanding po-boys. Practically synonymous with the Crescent City, po-boys were born here and there’s nowhere in the world that can make French bread (mandatory for the perfect […]
A few months back, I made my first visit (with my good friend Dani) to Willie Mae’s Scotch House. I know, you’re thinking “What the heck took you so long?” Well? I really don’t have any excuse. Suffice it to say, I finally made it. Dani and I got there […]
A few months back, John and I realized that it had been months since we indulged in our favorite food, so we went out to try one of the newest Japanese restaurants in our area, Asuka Sushi & Hibachi. You know that weird triangle between Short Street and Fern on […]
Without a doubt, one of the greatest perks of being a food writer is getting invited to media dinners (or lunches, as the case may be). Granted, I tend to not take advantage of this particular perk very often and there are several reasons why. First, I don’t feel it’s […]
Everyone has heard me rave in many different mediums about the wonders to be had at Tartine run by chef/owner Cara Benson. Well, this magical, magnanimous, Mom and baker extraordinaire has done it again with Toast, a mouth-watering breakfast experience she opened about six months ago. To be perfectly fair, I’ve […]
This is not a blog where I describe several courses, going into great detail on each morsel that entered my mouth, well, at least not exactly. This is a blog where I tell you how you should go to McClure’s Barbecue on the corner of Magazine Street and Bordeaux with […]
Whether you pronounce it “doe-berj” or “dough-bash,” doberge cake is likely one of the most appreciated and desired, locally-invented dessert that’s perfect for almost any special occasion. A lot of outsiders, no matter how many times they’ve visited New Orleans, don’t even know about this many-layered, custard-filled wonder … and […]