Perhaps it’s a case of nostalgia or the firm belief that “things were better” when you were a kid, but nothing seems to change the fact that sweets devoured from a rumpled paper bag or dirty pillowcase after a long night of trick-or-treating is the best tasting candy ever. As […]
Outdoor adventures at Katie’s Restaurant
When you work from home, it’s real easy to become something of a recluse. You wake up, scratch yourself, roll out of bed, grab some coffee as you stumble through the kitchen, and then plant your ever-widening backside at your desk. After that point you rarely rise from your chair, […]
Herbsaint: A blossoming birthday ritual
This past Saturday, the power was still out and John and I sat sweating, dreading another evening of darkness and sticky hands of Gin Rummy. I was irritable, stinky and facing a dinner of tuna-in-a-can when I suddenly realized I’d completely missed out on a birthday celebration. The week previous, […]
No bobbing required
Hands clenching the sides of the barrel, your head plunges into the icy water and while holding your breath, you try to get a grip on the apple bobbing before your lips. Your teeth slide across the slick surface denying purchase while water makes it’s way up your nose and […]
Welcomed home at Brigtsen’s
Less than a month ago, I got the opportunity to interview Chef Frank Brigtsen at his restaurant on Dante Street just a few blocks from my house. It was the first time I’d met the James Beard Award-winning chef, and to be perfectly honest, I was a bit nervous. Thankfully, […]
The Plate Lunch
If the title didn’t make it obvious, the whole purpose of this monthly column is finding scrumptious dishes of all shapes, sizes and flavors that won’t break the bank, ultimately less than $15. We all love it, but dining out is indeed a luxury, an unneeded expense, especially amidst this […]
Humble lunch at HuckleBerry’s Restaurant
More than Twain’s well-beloved urchin, whenever I think of the word “Huckleberry” I can’t help but be reminded of the movie Tombstone. Val Kilmer played the sexiest, gun-slinging “lunger” I’d ever seen and it’s hard to erase something like that from a young woman’s memory. All fantasies aside, I just […]
Hedging my bets at La Petite Grocery
I’ve whined about this before, but sometimes it’s a real pain in the ass taking a risk and trying a new restaurant. Sure, it could easily be fabulous and I could find a new favorite, but it could also just as easily be awful and sometimes, just once in a […]
Stayin’ dry at Juicy Lucy’s
Gimmicks don’t appeal to me at all…well…most of the time. I mean, we’ve all fallen for the con at least once in our lives. Hell, in my naivete I bought a set of tile cleaning products “as seen on TV” that claimed almost miraculous restoration to 50-year-old grout. The only […]
Celebrating our freedom, New Orleans style
Although we may live in a city unlike any other in the country that existed well before the United States, one that has been so heavily influenced by the French, Spanish, Haitians and Africans that it seems to exist a world apart from the rest of the nation, New Orleans […]
Fighting for the Po-Boy: It Won’t Disappear If We Don’t Let It
Rumors spreading about the imminent death of the po-boy have been greatly exaggerated. Local foodies have been all a-buzz, venting on Facebook or Twitter about a seemingly insignificant burst of fast food restaurants moving in on neighborhood territory and “threatening the integrity of our local cuisine.” Dismayed cries filled cyberspace […]
Breaking out for breakfast at Oak Street Café
After subsisting off oatmeal and frozen blueberries for breakfast over the past several weeks, I just couldn’t take it anymore. It’s not that I am slamming those particular food items really, it’s just that breakfast is truly my favorite meal of the day, especially when it means dishes like French […]
Cabbie confessions: Neyow’s Creole Cafe
A couple of weeks back, John and I were cabbing it back home and while gabbing with the driver, we got into a conversation about food. Our driver was an elderly black man who was born and raised in the city and, although I know where I love to dine, […]