Slurping wetly and noisily at the nourishment that is New Orleans
For almost a year now, Union Ramen has been open at the LGD end of Magazine Street, the brainchild of Nhat “Nate” Nguyen, the Vietnamese-born opening chef for Gert Town’s tiny, bright yellow ramen joint, Kin. That summer, it was all over the local news, hyped and hyped again, which […]
Y’all wouldn’t believe how much heavy whipping cream I’ve wasted over the past couple of weeks. I’m feeling pretty guilty about it, but this is something I really needed to figure out. To me, ice cream is the best dessert that ever was. Feel free to argue with me, I […]
Sometimes, I’ll be sitting on the stoop of my apartment building waiting on a friend, or a Lyft, and I will frequently see tourists taking pictures of the mansion across the street and it makes me shake my head. Why? Because, not including my ghastly building and the one behind […]
Back in May, I wrote an article for my $20 & Under column in Where Y’at Magazine on pizza. It’s been a lot easier to get pizza by the slice and/or personal pies lately and I wanted to cover a bunch of newcomers, including NOLA Pizza Co., a pizzeria located […]
After 2+ years eating low carb, you’d think I’d learned my lesson. I know that if I cheat, I have to do it small. One meal of extra carbs won’t kill me, if those carbs are something like bread, pasta or potatoes. But, if I add too much sugar to […]
I know, this isn’t a recipe for the perfect keto ice cream, I have yet to discover it! I’m working on it, but I thought while I waste yet another pint of heavy whipping cream on my 5th experiment, I’d share one of my absolute favorites. This is a cake […]
Despite the fact that tacos have long been available in New Orleans, lately they seem to be as prolific as our beloved po-boy, and understandably so. Like the venerable po-boy, tacos have a lot to offer. They’re easy to prepare, almost infinite in their variety, relatively inexpensive, and hold up […]
It’s a sweaty Saturday in New Orleans and from the air-conditioned safety of your couch, you hear the dreaded ice cream truck draw near . . . “Hello!” The kids magically appear before you, summoned from the depths of a video game stupor, begging for the cash to get a […]
Seeing as I adore all of the restaurant concepts created by LeBlanc + Smith, it took longer than I had hoped for me to finally try The Chloe. The boutique hotel, restaurant, and bar, located in a 19th century St. Charles Avenue mansion, opened in October of 2020, but every […]
Before you even think it, I know this place would likely require a lot of work to get it as shiny as it could be, but once again, there’s so much potential! Located less than a block from Mona’s, this Mid-City, two-story Craftsman-like double is nothing if not hyphenated. All […]
Definitely stepped outside the low-carb zone this Saturday when I visited the brand new cream puff shop Beard Papa’s. It was their first day in town and even though the weather was hotter than hot, there was still quite a line when we walked in the door. I think they […]
Though I know my title will likely conjure images of the character Sipsey in the film Fried Green Tomatoes, but I am in no way implying the meat offered at Secret Birria is people. But it is, in fact, all about the sauce, or I should say the consommé. As […]
Recently, I bought one of those big bags of summer squash and zucchini at Costco, and after making ratatouille (yet again!) I still had a bunch of squash left over. While I always enjoy simply sautéing chopped onion and squash in butter, I thought I would try something a little […]