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    • Ain’t Dere No More
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Architecture & Design, Published

Take the Long Way

September 1, 2018 No Comments

Liam Deegan and Robert LeBlanc, co-owners of Barrel Proof, have joined forces once again to create Longway Tavern, a French Quarter “waystation” that exudes a […]

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Architecture & Design

House of the week: Creole cottage on Dauphine Street

December 30, 2013 1 Comment

While I’ve been biting the bullet and concentrating seriously on a potential future abode, sometimes I accidentally come across a property that I simply can’t […]

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Architecture & Design

House of the week: Creole cottage on Burgundy Street

September 20, 2013 No Comments

The first apartment I looked at when I was planning my move to New Orleans was on Burgundy Street in the French Quarter. Local realtor […]

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Architecture & Design

House of the week: Creole cottage on Kerlerec Street

November 2, 2012 No Comments

As it often goes, names can get stuck in one’s memory and never quite leave. Many years ago when cruising around New Orleans, searching about […]

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Architecture & Design

House of the week: Creole cottage on Barracks Street

March 9, 2012 2 Comments

When you live in the Bay Area, finding enclosed dog parks is as easy as meeting blonde girls who say “hella” and dirty vagrants on […]

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Architecture & Design

House of the week: Creole cottage on Dauphine Street

December 16, 2011 6 Comments

Living in the French Quarter was a dream I had when I first headed down to New Orleans. The historic aspect of this town was […]

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Architecture & Design

House of the week: Chippewa’s cute Creole Cottage

May 31, 2011 No Comments

Located in the Irish Channel only a few blocks away from Magazine Street is this cute Creole Cottage double that’s selling for $215,000. Like my […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar felt New Orleans calling her home as soon as she hit puberty. A graduate of granola U (a.k.a. Sonoma State University) with a BA in English and a concentration in Creative Writing, Kim took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves.

After over seventeen years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Portfolio

  • January 1, 2019

    Such stuff as dreams are made on . . .

  • March 1, 2020

    Prodigious Plates: For the Love of Leftovers

  • September 1, 2012

    No bobbing required

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Recipes

  • March 8, 2021

    Keto Coffee Chia Pudding

  • February 11, 2021

    Keto Blueberry Lavender Chia Pudding

  • February 2, 2021

    Keto Cheesecake Dressed In Mardi Gras Colors

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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