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Published, Restaurants & Bars, The Goods

Food News: November 2023

November 1, 2023 No Comments

How sweet it is! … Magical macaron-maker, ice cream creator, and “croffle” wonder Sweet Handkraft is back in business right off Severn Avenue, only a few blocks from where they began. When the tiny sweet shop closed last year, some worried they might not return, but they’re back and their […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

Portfolio

  • September 1, 2026

    The Under-the-Radar Brennan at Mr. B’s Bistro

  • April 1, 2016

    Bowwow Brunch

  • June 19, 2026

    Lafcadio Lives: A New Festival Honors Often Overlooked Writer

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New Orleans Restaurants

  • December 1, 2021

    Generations of Service: Crescent City Steaks

  • December 5, 2012

    Pleasure without porn: Killer Poboys

  • September 1, 2020

    Fresh Perks

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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