suck the heads

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Published, Restaurants & Bars

Hidden Gems in the GNO

September 1, 2019 No Comments

What exactly do we mean when we say a restaurant is a “hidden gem?” Is it small? Precious? Priceless? Is it actually hidden? Is it tucked away behind a curtain or a secret door, or is it a spot you drive by almost daily before someone finally brings it to […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

Portfolio

  • December 1, 2020

    Red Beans Forever Hammin’ It Up at Mother’s

  • December 1, 2017

    Curds, ya heard?

  • June 1, 2023

    Pearl Hotel: A Bay St. Louis Gem

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New Orleans Restaurants

  • March 16, 2013

    Liuzza’s…the other one!

  • May 15, 2010

    Finding food on Facebook: Fat Hen Grill

  • June 1, 2015

    Sticking to the pie at Pizza Domenica

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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