suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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  • Restaurants & Bars
    • The Goods
    • Ain’t Dere No More
  • Architecture & Design
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Published, Restaurants & Bars

Something to Beef About

July 1, 2020 No Comments

Since the early 1900s, the meat packing industry has been fraught with problems. Plants’ exploitation of workers and highly unsanitary and unsafe practices – brought […]

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People, Published, Restaurants & Bars

Hot Chefs, Cool Flavors

June 1, 2020 No Comments

If there’s one thing summer stirs, it’s the childhood memories of cool, sweet treats. Though any kid from Los Angeles to Manhattan can enjoy creamy […]

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Musings

My beef with Beard

June 3, 2014 5 Comments

I realize I am a little late to the party with this blog, like a month late, but I’ve been considering it for some time. […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar felt New Orleans calling her home as soon as she hit puberty. A graduate of granola U (a.k.a. Sonoma State University) with a BA in English and a concentration in Creative Writing, Kim took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves.

After over seventeen years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Portfolio

  • August 1, 2018

    Snappy Summer Salads

  • January 1, 2013

    Pigskin Fantasy

  • July 1, 2015

    Can I be frank?

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Recipes

  • April 12, 2021

    Keto Lemon Pound Cake

  • April 5, 2021

    Keto Muffuletta Salad

  • March 30, 2021

    Keto Dutch Baby . . . Baby!

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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