Since 2013, Eater New Orleans (or should I say editor/writer extraordinaire Gwendolyn Knapp) would hit me up for dining reflections of the past year and predictions for the next. This year, I was not asked and I have to confess, I was a little bummed. Perhaps it was because the […]
An honest resolution
Great gods of gluttony! As tried and true New Orleanians, are we truly expected to put aside our Bacchanalian behavior in the spirit of a New Year resolution? Are we honestly making promises for a more healthy tomorrow when less than a 144 hours later we’ll be celebrating Twelfth Night […]
Crossing the 17th Street Canal
Destination: Metairie With seemingly endless rows of well-manicured lawns, cul-de-sacs brimming with playing kids, tidy homes and neat gardens … Metairie, Louisiana is a lot like suburbs all over the country. Strip malls hug the edges of orderly communities and schools are wrapped securely within residential zones. Small neighborhoods pour […]
Rediscovering Design: Holly Owen
A recent transplant discovers her calling through unexpected channels and becomes the latest creative asset to Crescent City interiors. Born in Warwick, Rhode Island, Holly Owen has spent much of her life in the Northeastern part of the country; from New Jersey and Connecticut to Cambridge, Massachusetts. But a little […]
Curds, ya heard?
Originating in Quebec, poutine was once considered something of a joke like ambrosia salad, deep fried butter or loose meat sandwiches. But over the past decade or so, poutine has become so popular that even discerning Canadians are finally admitting their love for this formerly debased dish. In case you’ve […]
Creative Connectivity: The Shop At The CAC
Leased by the Domain Companies, the top two floors of the Contemporary Arts Center building transforms from storage space into a 40,000 square foot, full-service co-working facility aimed at our city’s creative entrepreneurs. Easily one of the hottest business trends worldwide, co-working spaces are redefining what it means to go […]
Drink in the view: Rooftop bars of New Orleans
Everyone has their favorite view of the city. For some it could be the brief glimpse you get when crossing over the twin-spans from the West Bank or for others the way the city rises up around you when arriving on I-10 from Slidell. What I wouldn’t give to be […]
Bowl in one!
With workdays getting longer and lunch hours getting shorter (especially a lunch “hour” that only lasts 30 minutes!), it’s more important than ever to ensure we are getting all the nutrients we need to keep moving along. While shakes and smoothies may have all of the nutrition we need, they […]
Honoring the past, building the future
A century-old building, once the city’s cultural and economic heartbeat of the African American community, The Pythian has been given new life as a mixed-use complex in downtown New Orleans. Located on the corner of Loyola and Gravier, The Pythian building was, even before the levee failures of 2005, an […]
Better fish to fry
I’ve lived my entire life surrounded by water. From the Pacific Ocean and the San Francisco Bay to the Mississippi River and the Gulf of Mexico, great bodies of water have always been close to me, intermixed into everyday life. Oh the nights I spent dancing around bonfires on the […]
Sweet as can bee
Rich and golden, often herbal, sometimes fruity and always sweet, honey is probably the single most fabulous food humans eat. Why so fabulous? Well, for starters, the earliest depiction of honey harvesting is an 8000 year-old cave painting in Spain showing “hunters” gathering honey from wild bee colonies, but this […]
The Country Club: What’s in a name?
Neighborhood restaurant in Bywater measures up to its name, yet still retains its flair for whimsy and frivolity after a year-long renovation. Tucked away into what was once a remote corner of Bywater, The Country Club has been “secret” neighborhood gem since 1977. Built over 130 years ago, this Italianate […]
The (Pine)Apple of My Eye
By far one of the most attractive aspects of living in New Orleans (and other regions of the Deep South) is the endearing atmosphere of genuine hospitality. Locals go out of their way to make newcomers feel welcome, whether it’s the courteous cries of “Good morning!” and “Where y’at?” or […]