suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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  • Restaurants & Bars
    • The Goods
    • Ain’t Dere No More
  • Architecture & Design
  • Events
  • People
  • Musings

Recipes

Keto Coffee Chia Pudding

March 8, 2021 No Comments

I love coffee. When I was a kid, I’d steal the coffee-flavored candies from my mother’s purse (coffee and toffee are her two favorite flavors), […]

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Recipes

Cooking Keto: Smoked Sausage & Vegetable Packets

March 26, 2020 No Comments

While I truly love cooking, sometimes I’d do anything to just pick up the phone and order a pizza so big that everyone could eat off of it for a week.

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Published, Recipes

Devour thy enemy: Football fans open wide

October 1, 2010 No Comments

Medieval literature describes Richard the Lionhearted, the crusader king of England, flaunting his customary consumption of human flesh during battle to strike fear into the […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar felt New Orleans calling her home as soon as she hit puberty. A graduate of granola U (a.k.a. Sonoma State University) with a BA in English and a concentration in Creative Writing, Kim took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves.

After over seventeen years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Portfolio

  • March 1, 2016

    Meet + Greet: Heidi Malnar

  • November 1, 2015

    The Ever-Evolving Po-Boy

  • November 1, 2019

    And now for something a little different

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Recipes

  • April 12, 2021

    Keto Lemon Pound Cake

  • April 5, 2021

    Keto Muffuletta Salad

  • March 30, 2021

    Keto Dutch Baby . . . Baby!

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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