suck the heads

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Published, Restaurants & Bars

Adventures in Eating

January 1, 2021 No Comments

The alarm goes off and you roll out of bed. Maybe you have time to take the dog out for a walk or a half hour on the stationary bike, a quick shower and a cup of coffee before you slide in front of your computer for another day working […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

Portfolio

  • July 1, 2021

    Keeping Your Cool with Spirited Sweets

  • August 1, 2012

    The Plate Lunch

  • May 1, 2019

    In a nut shell

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New Orleans Restaurants

  • February 5, 2011

    Adventurous dining: Café Abyssinia

  • September 2, 2021

    Acclaim for Dreamland Bar-B-Que

  • September 1, 2012

    No bobbing required

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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