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Restaurants & Bars, The Goods

New Orleans Food News: November 2026

November 10, 2026 No Comments

Eating green on the avenue . . . Casa Verde is the latest jump to the Tulane Avenue corridor. The Alvarado family, former owners of El Patron in Gretna, have crossed over the river to open a new restaurant in the space formerly known as the Three Palms Bar & […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

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  • April 1, 2012

    The Egg Effect

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    Put the phone down and come to the table

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    Facade Forward: The Making of The Mortuary

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New Orleans Restaurants

  • April 1, 2018

    Green Stuff

  • June 28, 2013

    Tongue-searing satisfaction at SukhoThai

  • October 19, 2015

    Ghoulishly gourmet dinner at Kingfish

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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