Slurping wetly and noisily at the nourishment that is New Orleans
Growing up in a landlocked state like Illinois, Michael Nelson possessed an unusual desire for seafood. Perhaps it was the summers spent at his aunt’s house in Maine where he helped his neighbor pull lobster traps out of Bar Harbor or perhaps he simply enjoyed challenging his palate with a […]
Titus Perkins, Executive Kitchen Manager of the Ralph Brennan Restaurant Group, receives the distinguished “Faces of Diversity Award” from the National Restaurant Association. With a disabled grandmother as his only guardian, Titus Perkins was forced to become the leader of his household at a very young age. “I was cooking […]
Impressionistic-style painter of New Orleans’ culture and personalities, Nicholas Busciglio launches showcases at the Royal House Gallery, Zele Nola, Frenchmen Street Art Market and YLC Wednesday’s at the Square. Born in Orange County, California, Nicholas Busciglio was blessed with a childhood of privilege. Dazzled by the allure of Hollywood, Busciglio […]
Enterprising Tulane University business student takes his future by the wheel and launches The Motorsports Garage. Since appearing in a General Motors magazine as a toddler, Arizona-native Micheal George Lizanich II has been an avid admirer of the automobile. “I’ve always been a car guy.” Lizanich admits. “I’m only 21-years-old […]
Tapping into the hearts of locals and tourists alike, Theatre On Tap’s founder and artistic director Heidi Malnar seeks to entertain, educate and inspire a new generation of dancers with “Camp Rhythm.” Growing up an army brat constantly on the move, Heidi Malnar discovered stability, passion and a love for […]
Local singer vocalizes her passions and lives for her dreams Raised in a musical family, Robin Marie Barnes grew up with rhythm in her blood and soul. Her father and namesake Robino Barnes who plays bass himself, taught his daughter about music and appreciating the roots of jazz and blues. […]
“I always get offended when people don’t have chocolate on their dessert menu.” -Kristen Essig Vibrant, assertive, playful and talented, Chef Kristen Essig already has definite ideas about the food and ambiance at Sainte Marie Brasserie, though she only took the position a little over two months ago. Kicking off […]
New Orleans native is rooting for the economic future of his hometown Born and raised in New Orleans, Tim Williamson of The Idea Village grew up near the universities Uptown and attended Isidore Newman, a private, college preparatory school that’s been teaching privileged youth since 1903. After high school, Williamson […]
Musician, math teacher and mentor sets school rhythms As a former trouble-maker, Lorenzo Castillo’s understanding of classroom behavior has personal resonance. With help from his mother, who took an active role in her son’s education, Castillo attended one the original KIPP middle schools in Houston. Later A Better Chance, a […]
Tulane graduates pledge to organize the greeks with ChapterSpot.com Joe McMemenon and Brendan Finke, Sigma Phi Episilon fraternity brothers at Tulane University, soon recognized a need for a more organized method of communication while working for their chapter. But it wasn’t until they met again, several years later, that the […]