I love Thai food. There’s just something about the rich curries and fried noodles accented with fiery peppers, peanuts and exotic fruits (like coconut, papaya and pineapple) that make me one happy camper. A kind of psychosis takes over and no matter how full I get, I can’t stop eating […]
House of the week: Greek Revival on Prytania Street
When I first moved to New Orleans from the Bay Area, I lived in a one bedroom in-law behind a gorgeous old house (that was broken up into apartments) in the Garden District. After long days filled with trying to find my furniture (now THAT’S a story) and sending out […]
It keeps getting better: Ba Chi Canteen
I’ve raved about how awesome my neighborhood is many times, but I can’t stop heaping on the praise when new shops and restaurants keep opening within mere blocks of my apartment. For example, a few weeks ago, my friends Anne and Candy accompanied me for a late afternoon lunch/dinner at […]
Example: New Orleans Soup Co.
On the whole, I tend to steer clear of writing product reviews. On occasion, there are local items that I just LOVE and have to shout about, things like Mississippi Debris from the New Orleans Ice Cream Co. (along with almost all their other flavors), Hubig’s Pies and CoolBrew to name […]
House of the week: Camelback on Laurel Street
Location, location, location. The oft-used aphorism really means everything when seeking to acquire real estate. Sometimes it works in favor of the buyer, sometimes the seller, and sometimes (if you’re lucky) both parties win. I think this is one of those times… On the 6300 block of Laurel Street lies […]
Apolline: Food of the Gods
Okay, well maybe I am exaggerating somewhat, but they sure do offer a brunch deserving of a little exaltation. Craving breakfast, as we often do, John and I visited Apolline a few weeks ago for the very first time and while we didn’t start dancing naked in the street, wreathing […]
Meet + Greet: Chef Tory McPhail
Growing up on his family’s 8-acre farm in Ferndale, Washington, Tory McPhail knew he wanted to be a chef even when he was only 5 years old. “As a kid, when you plant the seeds and watch them grow, you tend to have a greater appreciation of the final product.” […]
Meet & Greet: Daniel Davillier
“Local boy makes good” on an childhood dream Growing up in New Orleans’ 7th Ward, Daniel Davillier sought to be an attorney since he was in 3rd grade. “My mother had saved an essay I wrote that I nearly forgot about, “ Davillier says, “It said ‘I have a dream […]
Meet + Greet: Dr. Eric R. George
“I liked medicine because it was hands on,” admits Dr. Eric R. George, “It’s such a rewarding profession.” Although the Yeager Scholar was swinging on a professional pendulum between law (both his brother and father were attorneys) and medicine, George chose to be a doctor and went on to study […]
Scarfing lunch at Wayfare
A few weeks ago, Anne and I were seeking a restaurant, both of us hungry enough to eat a bear. Instead, we opted to lunch at Wayfare. Stomachs rumbling, we headed over to the city’s most recent addition in sandwich shops on Freret Street. Standing at the counter, we drooled […]
Rolling out Summer
It’s that time of year again, a time to kick off your shoes and feel the grass between your toes. A time to shed your coat and hat and let the sun shine down upon your face. Everything becomes lighter; our hearts, our clothes, and even our food. Stews give […]
Indulgences at The American Sector
“…remember that what has once been done may be done again.” -Alexandre Dumas, The Count of Monte CristoChildish though it might be, my first exposure to anything New Orleans-esque was at Disneyland. Family road trips to Disneyland in Anaheim are steeped in the memory of my favorite “land” in the park, […]