Slurping wetly and noisily at the nourishment that is New Orleans
For those of you who have never been here, Brandy Milk Punch is a uniquely New Orleans cocktail traditionally served during the holiday season, but you can easily find it anytime of year. A fairly simple concoction, it consists of brandy (duh), milk (double duh) and powdered sugar that is […]
My friends from near and far exclaim “You have the best job in the world!” and while I agree that living life as a local food writer in New Orleans is certainly a whole ton of fun, I am barely scraping by. I can’t afford a lot of things like […]
After subsisting off oatmeal and frozen blueberries for breakfast over the past several weeks, I just couldn’t take it anymore. It’s not that I am slamming those particular food items really, it’s just that breakfast is truly my favorite meal of the day, especially when it means dishes like French […]
A couple of weeks back, John and I were cabbing it back home and while gabbing with the driver, we got into a conversation about food. Our driver was an elderly black man who was born and raised in the city and, although I know where I love to dine, […]
Realizing I’ll draw a lot of flak from avid fans, I have to stand my ground and claim (without fear) that Jacques-Imo’s Cafe is a bonafide tourist trap. Chef/owner Jack Leonardi deserves unmitigated props for the buzz about the unique eatery he’s established on Oak Street, a restaurant that attracts […]
No offense to all those rabbit-food lovers out there, but I could never be a vegetarian. To be perfectly honest, I don’t quite understand the appeal of that type of diet. Humans have eaten meat for a very long time. If we are indeed all natural herbivores, as a lot […]
Admitting you’re not a sports fan in New Orleans is akin to blasphemy, but there’s really nothing I can do about it. Maybe it was the years growing up with my father who, firmly ensconced on the couch, would command silence when the game was on or the grating voices […]
Someone once told me that in order to taste the best a restaurant has to offer, you have to try the appetizers. These telltale “beginnings” often represent the true creativity lurking in the kitchen and hold the promise for a fabulous meal, but sometimes you might want it to be […]
The first thought that poofed into my head upon hearing the name High Hat Cafe was “So, it’s snobbish Southern food?’ Was I being hastily judgemental? Did I “get out my conclusions mat” as my loving boyfriend loved to quote from that cult classic film, Office Space? Last week, my […]
If I could, I would…every single day. (Was I supposed to show a pic of the coffee?)
You’d think that by now I would have hit almost every restaurant in my neighborhood, but there are, in fact, a few I have had yet to patronize for no other reason than I simply had not gotten around to it yet. Last Sunday, I was able to put another […]
This delicious cup of rich coffee with an almond sugar cookie reminds me that I need another cup this sleepy Monday morning….and I also need to go back to Lilette and order at least three dishes of Alaskan king crab claws with passionfruit butter.