Perhaps I am getting more curmudgeonly in my advanced years, but awards and award shows often elicit a big ol’ yawn. Like any popularity contest, it always comes down to who you know . . . and who knows you. That’s not to say the hard-working folks nominated for these […]
2023 NOLA Restaurant Bucket List
I looked at last year’s New Year’s post and was encouraged to do another restaurant to-do list. Why, you ask (are you asking)? Well, I didn’t complete last year’s list, not even by half, and I’m hoping a repeat will keep me honest and help me keep in mind those […]
Falafel Fan
Crispy on the outside, soft and savory on the inside – served with a side of tahini or wrapped in pita to be devoured with bright, fresh veggies – falafel is one of those rare foods that are equally satisfying, healthful and indulgent all at the same time. It’s a […]
A Matter of Time: Pho Kim Loan
There is so much great pho over here on the Westbank, we’re practically swimming in it, but pity the poor slob who needs a bowl after 6pm . . . even on the weekends! Do they have a thing against late-ish night diners? Do we smell funny? My theory is […]
Breaking Bread: John Gendusa Bakery
Loafing around with French bread from John Gendusa’s, a century-old New Orleans bakery in Gentilly. Lovers of local culinary history all know the oft-told origin story of New Orleans’ famed po-boy. As the legend goes, restaurateurs Benny and Clovis Martin (a.k.a. the “Martin Bros.”) created the inexpensive meal to feed […]
NOLA’s Biggest Slice is Coming to the Westbank
This Thursday, December 22nd, wankers will be able to drive-thru for the GNO’s biggest slice at Fat Boy’s Pizza Express located at 1535 Lapalco Boulevard! Because everyone needs a 30-inch pizza, the folks behind Fat Boy’s decided to capitulate to our demands and bring that big boy across the river. […]
Around the World T-Day Dinner at Mister Mao
It’s become something of a tradition for John and I to dine out for our Thanksgiving dinner, and let me tell you, we’ve had some truly memorable meals. Just off the top of my head I fondly recall watching my friend’s daughter (she was almost 1!) enjoy her first foie […]
Take Me Out for Chinese Food
Though it’s long been seen in American culture as take-out or delivery food, Chinese cuisine has always been a special night out for me. Growing up in the San Francisco Bay Area allowed me the distinct privilege of enjoying some of the finest Chinese cuisine available in the U.S. decades […]
Celebrate the Holidays at Couvant
Several years ago, French brasserie Couvant opened inside The Eliza Jane, a stunningly-renovated Hyatt property in the Central Business District. After surviving a two-year, pandemic-induced hiatus, the restaurant (and the hotel) swung back into business this spring with a new lead in the kitchen and inspired menus. After spending time […]
Hong Minh in Harvey Gains Another Groupie
I am positive I’m over-simplifying the arduous process involved in creating a great restaurant, but in its essence, it seems pretty simple to me. In order to make me a lifelong fan, a restaurant has to meet four important criteria. First and foremost, you have to make delicious food, recipes […]
One Heck of a Wingding!
Our weather has gotten cooler, the holidays are right around the corner, and footballs are soaring – all setting the tone for one hell of a party! Sure, we’re all scrambling to get ready to feast for Thanksgiving, singing Christmas celebrations, and ringing in the New Year (and Mardi Gras), […]
French Brasserie Tonti’s Hand Opening in Algiers Point
When you live in a small, tight-knit neighborhood like Algiers Point, you’re bound to hear about new happenings just by visiting the corner bar. Point in fact, it was while in line at Joel’s Lobster Rolls pop-up hosted outside the Crown & Anchor Pub that I heard about Tonti’s Hand. […]