Slurping wetly and noisily at the nourishment that is New Orleans
In lieu of cancelling again this year due to the pandemic, the Emeril Lagasse Foundation has decided to forgo the traditional festival format and bring Boudin, Bourbon & Beer “Back-to-the-Table,” celebrating its cause and theme at individual restaurants around the city. “While our industry is still struggling, we are excited […]
Sweat is dripping into your eyes, your shirt is stuck to your back, and your face is turning a beet-like shade of red when you pick up the August issue of Where Y’at Magazine only to find an article on soup? You laugh to yourself, a little dizzy from both […]
It’s hotter than “the hubs of Haiti” out there these days. The heat index is supposed to climb to 106° in New Orleans by this afternoon! While iced coffee is a fabulous way to cool down and amp up, wouldn’t coffee ice cream be even better? Yes, I believe it […]
It’s that time again, time for a listicle! Even though I generally hate them, every now and again I’ll get a hankering to write one of these “best of” lists. Why all the hate? Well, what is “the best,” really? It’s just an opinion, an opinion that changes quite frequently […]
For almost a year now, Union Ramen has been open at the LGD end of Magazine Street, the brainchild of Nhat “Nate” Nguyen, the Vietnamese-born opening chef for Gert Town’s tiny, bright yellow ramen joint, Kin. That summer, it was all over the local news, hyped and hyped again, which […]
Y’all wouldn’t believe how much heavy whipping cream I’ve wasted over the past couple of weeks. I’m feeling pretty guilty about it, but this is something I really needed to figure out. To me, ice cream is the best dessert that ever was. Feel free to argue with me, I […]
Back in May, I wrote an article for my $20 & Under column in Where Y’at Magazine on pizza. It’s been a lot easier to get pizza by the slice and/or personal pies lately and I wanted to cover a bunch of newcomers, including NOLA Pizza Co., a pizzeria located […]
After 2+ years eating low carb, you’d think I’d learned my lesson. I know that if I cheat, I have to do it small. One meal of extra carbs won’t kill me, if those carbs are something like bread, pasta or potatoes. But, if I add too much sugar to […]
I know, this isn’t a recipe for the perfect keto ice cream, I have yet to discover it! I’m working on it, but I thought while I waste yet another pint of heavy whipping cream on my 5th experiment, I’d share one of my absolute favorites. This is a cake […]
Despite the fact that tacos have long been available in New Orleans, lately they seem to be as prolific as our beloved po-boy, and understandably so. Like the venerable po-boy, tacos have a lot to offer. They’re easy to prepare, almost infinite in their variety, relatively inexpensive, and hold up […]
It’s a sweaty Saturday in New Orleans and from the air-conditioned safety of your couch, you hear the dreaded ice cream truck draw near . . . “Hello!” The kids magically appear before you, summoned from the depths of a video game stupor, begging for the cash to get a […]
Seeing as I adore all of the restaurant concepts created by LeBlanc + Smith, it took longer than I had hoped for me to finally try The Chloe. The boutique hotel, restaurant, and bar, located in a 19th century St. Charles Avenue mansion, opened in October of 2020, but every […]