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Buns of bliss at Company Burger

October 3, 2011 4 Comments

No, this post has nothing to do with working out or how to go about making your backside look more appealing. Actually, it is quite the opposite. It’s about how last week I took my butt to The Company Burger on Freret Street, placed it next to John’s butt and […]

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Though she was born in the San Francisco Bay Area, Kim Ranjbar took her passion for the written word and dragged it over 2000 miles to flourish in the city she loves. For well over a decade, she's been eating, photographing and writing about food (and more!) in New Orleans, her work appearing in local publications such as French Quarter Journal, Where Y'at Magazine, New Orleans Living Magazine, NewOrleans.com and Louisiana Kitchen & Culture.

After over 20 years as a transplant — surviving hurricanes, levee failures, oil spills, boil water advisories and hipster invasions — Kim hopes to eventually earn the status of local and be welcomed into the fold.

Feel free to contact her at kimranjbar@gmail.com

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suck the heads

Slurping wetly and noisily at the nourishment that is New Orleans

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