Slurping wetly and noisily at the nourishment that is New Orleans
Better to have loved lost bread…by Kim Ranjbar Call it pain perdu or French toast, its still delicious to me. Down here in New Orleans, we use both names for that crispy, moist, eggy, sweet concoction and we have more ways of preparing it than there are ways to sing […]
What is it about the wintery, holiday season that makes folks want to eat mint? Isn’t it cold enough already? It’s like we can’t get enough of shivering on the outside, we have to freeze on the inside, too. Whether it be peppermint candy canes, mint hot chocolate or even […]
When I was just a kid, I remember looking forward to getting this one particularly cool toy for Christmas. It was a doll house for these tiny, Strawberry Shortcake dolls in the shape of an Oreo Cookie. My dolls could sleep in the bedroom, hang out in the kitchen, plus […]
After November 22nd, you’re going to have more turkey than you know what to do with. Your meals will be a parade of dishes like turkey salad, turkey soup, turkey-a-la-king, turkey casserole and yes, even turkey sandwiches. About a week after Thanksgiving, you’ll be wishing that you never have to […]
Yes, I am a dork. I’m obsessed with things like WoW (World of Warcraft for all you n00bs), LOTR (don’t tell me you don’t know), and WoT (just click the link). My favorite movies include The Last Unicorn and Neverending Story and I’ve seen every episode of Star Trek: The Next […]
Last week, my friend Dani and I were about to embark upon a day filled with running some necessary-but-evil errands, but I thought it would be good to start out on a high note with breakfast at Satsuma Cafe. Ever since the Bywater eatery opened its second location on Maple […]
Perhaps it’s a case of nostalgia or the firm belief that “things were better” when you were a kid, but nothing seems to change the fact that sweets devoured from a rumpled paper bag or dirty pillowcase after a long night of trick-or-treating is the best tasting candy ever. As […]
When you work from home, it’s real easy to become something of a recluse. You wake up, scratch yourself, roll out of bed, grab some coffee as you stumble through the kitchen, and then plant your ever-widening backside at your desk. After that point you rarely rise from your chair, […]
This past Saturday, the power was still out and John and I sat sweating, dreading another evening of darkness and sticky hands of Gin Rummy. I was irritable, stinky and facing a dinner of tuna-in-a-can when I suddenly realized I’d completely missed out on a birthday celebration. The week previous, […]
Hands clenching the sides of the barrel, your head plunges into the icy water and while holding your breath, you try to get a grip on the apple bobbing before your lips. Your teeth slide across the slick surface denying purchase while water makes it’s way up your nose and […]
Less than a month ago, I got the opportunity to interview Chef Frank Brigtsen at his restaurant on Dante Street just a few blocks from my house. It was the first time I’d met the James Beard Award-winning chef, and to be perfectly honest, I was a bit nervous. Thankfully, […]
If the title didn’t make it obvious, the whole purpose of this monthly column is finding scrumptious dishes of all shapes, sizes and flavors that won’t break the bank, ultimately less than $15. We all love it, but dining out is indeed a luxury, an unneeded expense, especially amidst this […]
More than Twain’s well-beloved urchin, whenever I think of the word “Huckleberry” I can’t help but be reminded of the movie Tombstone. Val Kilmer played the sexiest, gun-slinging “lunger” I’d ever seen and it’s hard to erase something like that from a young woman’s memory. All fantasies aside, I just […]