Last year, five local restaurants got together with the Louisiana Hospitality Foundation to offer curbside fish frys during Lent. Not only did the Friday fry-ups benefit the restaurants, but a portion of the proceeds was donated to help hospitality workers all over the GNO who were furloughed due to the […]
Whole Fish Fry Fridays at Pêche
The first time I ever had the pleasure to devour an entire grilled fish was at Pêche. It was a pricey, yet oh-so glorious experience which I have been wanting to duplicate ever since. Starting this Friday, February 19th, Pêche’s skilled chefs Ryan Prewitt and Nicole Mills are offering a […]
A Romantic Bacchus Sunday Brunch in the Garden
It has been an awfully long time since John and I “officially” celebrated Valentine’s Day. Don’t get me wrong, we are hopelessly in love and frequently do little things for each other all throughout the year from random flower bouquets and sweet texts to much-needed shoulder rubs while binge-watching something […]
Vegan Vendor Opening at St. Roch Market
Everything is coming up veggies these days, and for good reason! There’s only a few all vegan and/or vegetarian restaurants available in New Orleans, and quite a bit more than a few willing to eat it. Enter chefs Alex Davis and Jas, the green goddesses behind St. Roch Market’s latest […]