Slurping wetly and noisily at the nourishment that is New Orleans
When the Spanish-inspired Costera Restaurant & Bar opened in the Prytania Street building that formerly housed La Thai, I was easily one of the first to try it. My zealousness was not due to the type of restaurant nor was I overly anxious to see what Brian Burns, formerly chef […]
Vocalist, businesswoman, mother and wife . . . Sophie Lee Lowry dons many hats in her everyday life, a balancing act that surprises even her. Born in the suburbs of Chicago from mixed parentage – her mother was Korean and her father was black with roots in Louisiana and Mississippi […]
When Superior Seafood & Oyster Bar opened about seven years ago in the old Copeland’s building, I was one of the first to check it out. I loved their Frozen Pomegranate Mojitos, BBQ shrimp, raw Gulf oysters, warm French bread and Shrimp Louie Salad. Over the years, I’ve dined there […]
This past Saturday, my friend and real estate agent Zuheily from NOLA Living Realty invited me to her first solo listing. She knew there was no way I could afford this particular property, but she also knew how smitten I am with classic New Orleans architecture and the open house […]
The Fillmore New Orleans, a new live music venue on the second floor of Harrah’s Casino, features design elements that effortlessly blend San Francisco’s historic psychedelic 60s with the cultural archetypes of New Orleans. Hundreds of fans queued up in front of the old-fashioned theater marquee on Canal Street last […]
A historic, Spanish colonial-style building in the Lower Garden District is transformed by Joel Catering into an exquisite event space. Located on a wedge-shaped piece of land bordered by Magazine Street, St. Mary Street and Sophie Wright Place, Il Mercato functions as an elegant venue for weddings and other events. […]
Since 2013, Eater New Orleans (or should I say editor/writer extraordinaire Gwendolyn Knapp) would hit me up for dining reflections of the past year and predictions for the next. This year, I was not asked and I have to confess, I was a little bummed. Perhaps it was because the […]
After his recent appearance on Food Network’s “Iron Chef Gauntlet,” you might assume chef and restaurateur Michael Gulotta is seeking the spotlight as one of the nation’s latest celebrity chefs, but the reality is quite different. “I’m more excited about my new restaurant than I am about Iron Chef” says […]
The first of its kind in Louisiana, and only one of a handful across the country, Lula Restaurant & Distillery helps to revitalize a stretch of St. Charles Avenue in a city where spirits were born. From the exterior, it doesn’t look like much has changed about the building that […]
From concept and design to an eclectic, international menu, Emeril Lagasse’s fourth New Orleans restaurant reflects the new face of the celebrity chef and the ever-changing Warehouse District neighborhood. Several months ago, celebrity chef Emeril Lagasse opened Meril in the burgeoning Warehouse District, mere blocks from his flagship restaurant Emeril’s. […]
Far too long ago, John and I ventured into the French Quarter to enjoy brunch at what has become one of the city’s most popular restaurants, Angeline. I don’t know about you, but whenever I go into the Quarter, especially on a sunshine-filled day, I like to pretend I’m on […]
Titus Perkins, Executive Kitchen Manager of the Ralph Brennan Restaurant Group, receives the distinguished “Faces of Diversity Award” from the National Restaurant Association. With a disabled grandmother as his only guardian, Titus Perkins was forced to become the leader of his household at a very young age. “I was cooking […]
While people are spending millions to live in a 500 sq. ft. flat in Manhattan or a tract home in Northern California, you could have your very own plantation for little over a million. Located in Braithwaite, Louisiana, approximately 22 miles from downtown New Orleans, there is for sale a […]