Slurping wetly and noisily at the nourishment that is New Orleans
Though most people might think I’m a bit batty, I always love enjoying the warmth and sunshine while dining during the summer months in New Orleans. Yes, I realize it’s in the mid-90’s (feels like 100) and yes, I will probably be perspiring on my plate, but I just can’t […]
So when I told friends that I was going to cheat at Lilette last week, they all responded with a resounding “Finally!” or variations thereof. Apparently, John and I were the only people who have not yet visited the cozy, Magazine Street restaurant created by Chef John Harris. It was […]
Though August in New Orleans means endless, sweaty, hot and humid days where we hide indoors and hope our air conditioners can handle the strain, the word also happens to be a delightful, little adjective. When something or someone is described as “august,” it means that they inspire reverence or […]
Like indulging in ice cream during the coldest winter months, it’s not unusual to crave something heavy, rich and meaty in the depths of summer…even New Orleans’ summers. If you want something totally satisfying, something to grin around while the sweat drips into your eyes, I can’t think of anything […]
If you’ve never had a good roast beef po-boy, you’ll never understand the tactile delight of rich, brown gravy covering your mouth and sliding slowly down your hands every time you take a bite of this uniquely New Orleans sandwich. Roast beef po-boys would always be my “go-to” choice for […]
A long time ago in a land way out West, a friend of mine took me to a “hole-in-the-wall” Italian restaurant dubbed “John’s” where I was served, quite possibly, the best Linguine & Clams I have ever eaten. I distinctly recall devouring a gargantuan pile of hand-made linguine lovingly enveloped […]
Though they are likely the most oft-consumed snack, it seems to me that potato chips fall under the “most taken for granted” snack food category. It’s not that people don’t love them to the point of addiction, they just expect them to be there — accompanying their daily lunch time […]
It was early afternoon on a gorgeous Spring Saturday in New Orleans and the days were just starting to feel warm, but not quite hot enough to have you dripping sweat after only dragging yourself off the couch long enough to get a nice, cold drink from the fridge. Shalom […]
A magical, French, eight-letter phrase has enabled this dirt-poor, wannabe local to enjoy some of the finest cuisine New Orleans has to offer. It’s a phrase that I listen for, wait for and yearn for on a weekly basis in hopes that, yet again, I can set my taste buds […]
Besh, Besh, Besh, Besh, Besh … and more Besh. Everyone wants to talk about John Besh. His restaurants are all over town and so is his face. You see his boyish, mischievous grin plastered on every available advertising venue (though I haven’t seen him at a bus stop yet) and […]
Since last Thursday, I had big plans about this week’s cheat. Searching through my list of restaurants “to do”, I had narrowed down my choices to three different contenders. All three restaurants were fairly upscale which required some personal maintenance on my part, that I was ready and willing for, […]
A few days ago while surfing the net, I happened upon a fabulous photo of a fried shrimp po-boy. It looked to be a 12 inch beauty on soft Leidenheimer French bread, fully dressed with shredded lettuce, bright tomatoes and creamy mayo and stuffed so full with crispy fried shrimp […]
A long time ago in a job far, far away, I had the most uncomfortable task of administrating a local forum. Most of the time it consisted of deleting spam, banning bots and trying to make all the participants happy (a virtually impossible task), but it also managed to be […]