Slurping wetly and noisily at the nourishment that is New Orleans
I know, I know, you can’t have bread on keto, but you can have biscuits! What is life if you don’t have anything upon which to slather irresponsible amounts of butter? Anyhow, early on in my keto adventures, I discovered this recipe for Cheddar Bay Biscuits. I made a few […]
Beard Papa’s, a world-famous cream puff shop that began in Japan, is opening soon in New Orleans! The bakery will be located at 4712 Magazine Street, just a block away from La Boulangerie. Franchise or no, these are desserts to die for, whether it’s a cream puff, éclair or profiterole. […]
I’m not a heavy fester, I’ve only been to Jazzfest three or four times since moving to this city, but there are still plenty of wonderful reasons to live near the fairgrounds. Like the Garden District there’s a ton of greenspace, lots of parks (both big and small), beautiful trees, […]
I became friends with Casey and Brandon, a local couple, only a few months after moving to town. Among other things, they introduced me to crawfish boils, late night eats at the Trolley Stop, and life on the Westbank. One night, in appreciation of all they’d done to make me […]
Even for someone like celebrity chef and restaurateur Emeril Lagasse, reopening for business both safely and successfully in the wake of the pandemic is almost like starting from scratch. Unless your existence has been limited to the underside of a rock for the past several decades, it’s likely you’re familiar […]
Most everyone has childhood memories of going to the ice cream parlor on a bright summer Saturday, pressing your nose to the glass, waffling about which flavor you’ll choose, though you know you’ll eventually settle on a tried and true favorite. It’s hard to forget that singular moment when the […]
New York City-based franchise Popbar recently opened on N. Peters Street. The new spot is offering gelato, sorbetto, and yogurt, a cool way to beat the New Orleans heat . . . on a stick! The menu features over 60 different flavors that rotate seasonally, plus a ton of different […]
How do I know things are getting better? Because I spent another extraordinary day judging dishes for the New Orleans Wine & Food Experience culinary awards! Being the cash-poor food-lover I am, this unique experience allows me to hang out with other food-oriented folk like myself and sample some of […]
While I am passionate about really old houses, especially over a century old, that doesn’t mean I don’t have great appreciation for more modern styles. Also, as much as I hate to admit it, mid-century modern homes are far from “new.” Regardless, it’s not my style, but it still can […]
I’m not the superstitious type. I do love ghost stories and checking my horoscope, but I don’t knock on wood or throw spilled salt over my left shoulder. All the same, I can’t help believing some restaurant locations are “cursed.” It could be due to all sorts of things, from […]
Over the past 10 years, I have written about hundreds of New Orleans restaurants, either here on my blog or in publications like Where Y’at Magazine, FrenchQuarterJournal.com, Louisiana Kitchen & Culture, New Orleans Living Magazine, etc. I’ve shared thousands of my amateur photos of local foodstuffs on Instagram, Facebook and […]
Since Chef Michael Gulotta opened MoPho almost 7 years ago, I have written an awful lot about it. How could I not? Located near City Park, the food offered is a creative mashup numerous influences including Vietnamese, Creole, Indian, and Thai cuisines. Though I can’t go as often as would […]
Once again, the folks at New Orleans Ice Cream Co. have taken it upon themselves to torture me with a whole new batch of flavors. As he always does, co-owner Adrian Simpson plied me with their latest, five pints of NOLA goodness, for free! Because of my diet, I only […]